Meals included: breakfast and lunch
Accommodation: Siracusa
After another great breakfast at our luxurious resort, we will check out of Agrigento and drive toward the enchanting eastern coast of Sicily.
As we traverse the stunning landscapes of the mainland, we prepare for captivating stories, intriguing facts, and ample photo opportunities. Marvel at the hilltop towns, golden wheat fields, and secluded valleys, including the breathtaking city of Enna, dramatically perched on a cliff, alongside the historical region of former sulfur mines.
Our adventure takes us to the lower slopes of Mt. Etna, near Bronte, where a remarkable microclimate created by the sea’s proximity and fertile volcanic soil fosters the cultivation of the world’s finest pistachios.
Here, you’ll meet Andrea, the passionate owner of a historic farm, where the time-honored art of grafting crooked pistachio trees and harvesting these exquisite nuts has been passed down through generations. As you relax in the farm’s charming courtyard, savor a delightful light lunch featuring an array of savory and sweet specialties crafted from these delectable pistachios, celebrated for their exceptional taste.
After relishing our lunch, we continue to the southeastern tip of Sicily, where the captivating city of Siracusa awaits. A private porterage service will seamlessly transport our luggage from the mainland to the picturesque island of Ortigia, linked to the rest of the city by charming bridges.
Upon arrival, we’ll check into luxurious accommodations, just steps away from the vibrant fish market and Cathedral Square—one of Italy’s most elegant piazzas, renowned for hosting movies, fashion shows, and memorable events.
Take advantage of our tour manager’s expertise as they guide you on an engaging orientation walk to the enchanting Arethusa Spring, while also offering personalized dinner recommendations for an unforgettable evening. Embrace this exceptional opportunity to immerse yourself in Sicily’s beauty and culture!